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The Copper Town Cook Book Jerome Arizona Frank M Hamilton Art Vintage 1972
Product Details
Vintage plastic comb-bound cookbook from Jerome, Arizona, featuring a collection of regional recipes and historical context. This 1972 edition includes charming illustrations by Frank M. Hamilton, including a frameable sketch of a historic building. The book contains a variety of dishes, ranging from Golden Fruit Freeze and Strawberry Salad to traditional Mexican recipes, all compiled by the Coppertown Cookbook Committee to benefit the town of Jerome. A wonderful piece of Arizona history and Southwestern culinary heritage, this fourteenth printing maintains its original orange cover with a detailed illustration of the Edith Shaft gallows frame. Good condition with minor cover wear.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.











