Great for camping! Swedish Torch - Set of 3 - Bonfire, Barbecue

Authentic Swedish torch made by a bonfire artist.
Made from highly oily red pine, it produces strong heat for its size.
Dried for three years, it burns well.
You can also cook on top of the torch.
This is the hollowed-out type.
Height approx. 25cm, Diameter 12-13cm
Set of 3
Burning time approx. 1 hour
Burns faster in strong winds and takes longer to burn out in high humidity.

How to use:
① Insert kindling into the side hole at the bottom of the Swedish torch.
Be careful not to block the hole, as this will prevent airflow (fire won't ignite without airflow).
② Light the kindling.
If successful, flames will soon emerge from the vertical hole at the top.
If it's difficult to light, repeat steps ① and ②, blowing air into the lower side hole.
After 5-10 minutes, the torch body will start burning, and the fire will stabilize.
③ Once the fire is stable, you can place a kettle, frying pan, etc., on top of the torch to cook.

④ After about 30 minutes, the hole in the torch will widen.
If necessary, adding small logs to the hole will increase the heat.
⑤ After about 1 hour, the hole in the torch will widen further, and parts will start to collapse, so cooking is only possible before this point.
You can then enjoy watching it burn out,
or add more logs to create a larger bonfire.
Please enjoy it as you wish.

Perfect for camping, barbecues, and bonfire displays.

Thank you for looking.